A hearty and toothsome pasta shape. Rigatoni stands up wonderfully to meaty ragus and compliments smoother sauces as well. 

This pasta is best with in 5 days sealed in the fridge or 30 days in the freezer.

Package size: 170g (1 serving)

Ingredients: Semolina Flour, Eggs, Double Zero Flour

Allergens: Eggs, Wheat

Cook time: 3-4 minutes